Southern Fruit Salad

1 can peach pie filling
1 large can pineapple chunks, drained
5-6 medium bananas
1 small can mandarin oranges, drained
1 small bag frozen whole strawberries
sprinkle of fruit fresh (in the canning section)

Slice bananas and place in a round 2 qt. casserole dish. Sprinkle with fruit fresh. Combine rest of ingredients and pour over the bananas. Refrigerate for 1 hour before serving.

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